Crafted with using a combination of roasted green tea from Fuding, Fujian and Jasmine from Fuzhou, the tea undergoes a meticulous 7-day scenting process with fresh Jasmine flowers is brewed with a special process and then allowed to rest for over 20 days for the floral fragrance to be deeply infused. The result is a rich aromatic Jasmine aroma, providing a floral sweetness that is light and refreshing.

Using naturally grown green tea from Xinyang in combination with Yunnan's iconic aromatic herb, this tea blend yields a distinct glutinous rice fragrance and a robust sweet aftertaste.